We went back to Smolak Farms, where they celebrated 30 years in business this weekend. We got there earlier than normal, which I am glad for. As we finished up picking our apples the crowds came rolling in.
The girls enjoyed picking lots and lots of apples. We ended up with 73 total. I'm looking forward to making pie, apple crisp, maybe some apple sauce, and a few caramel apples wouldn't hurt either.
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